Description
The harvest is done by hand as a field blend
with a few vines of local varieties intermixed
Conceived as a Champagne that shows how farming can affect ripeness and ultimately influence the Champagne Method
they spend 30 days on skins
and earthy complexity
2022 Ceritas 'Colima' Cabernet Sauvignon, California Bourgoin The harvest is done by100% Cabernet Sauvignon Sourced from Peter Martin Ray Vineyard (Santa Cruz Mountains AVA), Paratus Vineyard (Mt. Veeder AVA), and Black Ridge Vineyard (Santa Cruz Mountains AVA) Shale and volcanic soils Over 1,200 ft. elevation Native yeast fermentation Gentle extraction and pressing Aged 27 months in 40% new French oak 13% abv
Exchange/Return Notes
- We offer a 30-day return/exchange service after receiving.
- Final sale items are not eligible for returns or exchanges.
- To process your return/exchange, please contact us at [email protected]
- Please click here for more details>>> Return & Exchange Policy
