2021 Domaine d'Edouard, Bourgogne Cotes d'Auxerre Chardonnay, Burgundy, France Nathan Kendall With More Than 500 Recipes

With More Than 500 Recipes

and a subtle whisper of flint

native Yeats fermentation full Malo

absolutely no additives are used in the winemaking process

The 2018 Heintz Blanc de blancs is pure cœur de cuvée fermented and aged for 12 months in small barrels

2021 Domaine d'Edouard, Bourgogne Cotes d'Auxerre Chardonnay, Burgundy, France Nathan Kendall With More Than 500 RecipesFrom three parcels (4. 5 hectares) in Vaux. Planted down the slope where there is more limestone. Trained single and double Guyot. Soils Clay and limestone Harvest & Vinification Hand harvested. Direct press with fermentation half in neutral oak barrels and half in stainless steel with native yeast. Aged 12 months.