Description
Whole cluster and co-fermented on the skins for 18 days
Selection of the best vineyards
which has subsequently been supplemented with a biodynamic approach
net priced
the vineyard is Guyot and cordon speronato-trained and sits at 1
2022 Weingut Wasenhaus, Spatburgunder 'Kalk', Baden, Germany Plageoles Whole cluster and co-fermented on"This Pinot noir is a blend from multiple plots but all on limestone soil, situated in the Markgraeflerland. A major part of the vines is above 40 years and the fruit was fermented as 40% whole cluster in an open top fermenter for 18 days. Ageing during 16 months in mainly used barrels." This wine is offered from a private cellar, Terms and Conditions for Private Cellars apply.
Exchange/Return Notes
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