Description
The fermentation occurs in stainless steel but after malolactic
Glen Moray Elgin Classic Sherry Cask Finish Single Malt Scotch Whisky Speyside
limestone subsoil and little topsoil
Four to eight hour maceration on skins
aged primarily in ex-bourbon and ex-sherry casks (other cask types including ex-wine
2022 Smallfry 'Tangerine Dream' Barossa, Australia Marie Thibault The fermentation occurs in stainlessProduction Notes: Semillon 46%, Pedro Ximenes 41%, Riesling 10. 5%, Roussane 2%, Muscat 0. 5% Biodynamically grown and probably the last vineyard to have plantings of Pedro, Semillon and Riesling in the whole Barossa. Wild ferments, aged in old oak, unfined, unfiltered, minimal sulphur added.
Exchange/Return Notes
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