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Southern Food: At Home, on the Road, in History Bill Smith vegan recipes

SKU 85703279543
4.8
Southern Food: At Home, on the Road, in History Bill Smith vegan recipes
Southern Food: At Home, on the Road, in History Bill Smith vegan recipes
Southern Food: At Home, on the Road, in History Bill Smith vegan recipes
Southern Food: At Home, on the Road, in History Bill Smith vegan recipes
Description

vegan recipes

the authors of Peace

From the Lakes

and cornbread

Some are asking to be put in salads

Southern Food: At Home, on the Road, in History Bill Smith vegan recipesAuthor: John Egerton Hailed as an instant classic when it appeared in 1987, John Egerton's Southern Food captures the flavor and feel of what it has meant for southerners, over the generations, to gather at the table. This book is for reading, for cooking, for eating (in and out), for referring to, for browsing in, and, above all, for enjoying. Egerton first explores southern food in more than 200 restaurants in eleven southern states; he describes

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