Reisetbauer Apricot Eau De Vie (375ml) modified_title_tag Without question

Without question

Sort of a cross between Cynar and sweet vermouth

and Cala Cala is his everyday red: a non-vintage

100% Pinot Noir from "Les Juliennes"

More herbal and mustard green flavors develop in the glass

Reisetbauer Apricot Eau De Vie (375ml) modified_title_tag Without questionFrom the importer: It is far too rainy in Axberg to grow apricots for this eau de vie, so Hans enlisted the help of his best friend and esteemed wine producer, Bernhard Ott. The apricots are harvested in July and the pits are immediately removed before a fermentation that lasts 810 days. It takes 15 kg of apricots to produce one liter of this elegant distillate. 42% ABV