Talenti, Brunello di Montalcino Piera Brut Zero and a second year in

and a second year in French oak barrels

As is usually the case with this wine

earth and abundant floral influences

This is aromatically quite similar to the Beaumonts but more restrained and perhaps a bit cooler as well

indeed even racy red fruit aromas and pungent wet earth notes lead to linear

Talenti, Brunello di Montalcino Piera Brut Zero and a second year inCherry, strawberry, earth and mineral flavors provide immediate appeal up front, while the dense structure indicates this red will evolve steadily over a few decades. Underbrush and tobacco elements seep in around the edges, but the beam of fruit persists. Best from 2025 through 2050. 330 cases made, 60 cases imported. Published on June 30, 2021