Eric Rodez, Blanc de Noirs Grand Cru other_regions_italy (raised for 24 months in

(raised for 24 months in American oak casks)

An earthy and notably spicy dark berry fruit nose trimmed in discreet oak tones merges into rich and sappy flavors that are rich

vinified with 25% whole clusters)

This will require a few years of bottle age to be at its best

the 2016 Bin 111A Shiraz is a blend of Clare (51%) and Barossa (49%) fruit from vineyards that have previously contributed to Grange

Eric Rodez, Blanc de Noirs Grand Cru other_regions_italy (raised for 24 months inDisgorged in April 2020 with four grams per liter dosage, the latest release of Rodez' NV Brut Blanc de Noirs is already quite expressive, offering up aromas of mirabelle plum, raspberries, toasted almonds, honeycomb and white flowers. Medium to full bodied, fleshy and gourmand, with ripe but racy acids and an enveloping core of fruit that's complemented by a pillowy mousse, it's extroverted but precise. What's more, it will be even better with a year