Staub Garlic Keeper Red meat Oven safe up to 500ºF/260°C

Oven safe up to 500ºF/260°C

Winner of the IACP Cookbook of the Year Award

Made with a heat-resistant nylon handle

from Chinese lop cheung bao to Brazilian pão de quejo

- To close lid: slide the cover over the top edge of the pan starting with the edge that curls up

Staub Garlic Keeper Red meat Oven safe up to 500ºF/260°CThis beautiful and functional Garlic Keeper from Staub offers a solution for the correct storage of garlic. This Garlic Keeper comes with a lid and features openings on the side of the Garlic Keeper to keep your garlic fresher for longer in a dark, well ventilated space. You never have to worry about scratching your countertop or table as Staub fine polishes the base of their ceramics. Dishwasher safe, hand washing recommended. Dimensions: Without