US$ 65.00
Leo Masero based in Chablis and Laura Masero (Portfolio manager at T
The grapes were hand destemmed and sorted before moving to small cement tanks for maceration with occasional punch-downs to maximize extraction of color
grilled almond and lemon peel dominate on a mineral-tinged background
accompanied by notes of apple
Our “Black Chardonnay” production method results in a complex
McCall Corchaug Estate North Fork of Long Island 'Reserve' Merlot 2015 Size:Regular Leo Masero based in Chablis2015 was a very warm year for North Fork growers. this translates to juicy rich fruit flavors, nice structure, and a velvety mouthfeel. Our Corchaug Estate was planted with Merlot because of the unique clay (unusual in our area). Merlot thrives in clay soil, so we planted three clones and blend them into our wines. We take the extra care to release our reds only when they begin to show maturity.