Tropical Sun Bulgar Wheat (Pourgouri) 10 x 500g Paste manganese and copper

manganese and copper

you know the taste and texture are unique

Niacin is needed by the body for the metabolism of protein and carbohydrates into energy

the overworked workers

which helps keep the meat rich and succulent

Tropical Sun Bulgar Wheat (Pourgouri) 10 x 500g Paste manganese and copperBulgur is a dried cracked wheat, most common in European, Middle Eastern, and Indian cuisine. Perhaps best known as the main ingredient in Levantine dishes tabbouleh salad and kibbeh. We use it most weekends in our homemade soups it really adds some nice texture to a soup and makes it feel more hearty (it's hard to explain, but try it), let cook with the soup and then it's almost like tiny morsels of pasta.