Mooncakes and Milk Bread: Sweet & Savory Recipes Inspired by Chinese Bakeries - Kristina Cho Danica make-ahead

make-ahead

Capacity: 24 oz

In addition to foolproof recipes are features that make towering 24-layer Hazelnut- Chocolate Crêpe Cake as approachable as Applesauce Snack Cake

Fried Whole Branzino with Pickled Peppers and Charred Scallions

Cast Iron base pre-seasoned with grape seed oil

Mooncakes and Milk Bread: Sweet & Savory Recipes Inspired by Chinese Bakeries - Kristina Cho Danica make-ahead2022 JAMES BEARD AWARD WINNER Baking and Desserts2022 JAMES BEARD AWARD WINNER Emerging Voice, BooksONE OF THE TEN BEST COOKBOOKS OF THE YEAR: The New Yorker Magazine, The New York TimesONE OF THE BEST COOKBOOKS OF THE YEAR: Time Out, Glamour, Taste of HomeFood blogger Kristina Cho (eatchofood. com) introduces you to Chinese bakery cooking with fresh, simple interpretations of classic recipes for the modern baker. Inside, youll find sweet and savory