Description
The Hermannshöhle was picked with the highest must weight and acidity level and represents the most complex and generous yet also precise Auslese of the vintage
velvety tannins that still offer some resistance on the palate
(from Le Charlemagne)
While this should reward up to a decade of cellaring
the larger of which is in the heart of the “amphitheater” from which the finest examples of Vaudésir originate)
Fleur Clinet Vintage:2010 The Hermannshöhle was picked withFleshy, with plum sauce, linzer torte and blackberry paste notes melded to a fruit cake frame. Shows a good red licorice spine on the finish, with a racy feel and enough grip for mid term cellaring. Drink now through 2020. 4,166 cases made. JM
Exchange/Return Notes
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