Pierre Yves Colin Morey, Saint Aubin Combes other_regions_italy candied lime rind

candied lime rind

they go on to explain

This is close to its peak

yet the depth and persistence are impressive

2009 marks the third vintage of biodynamic farming for this small

Pierre Yves Colin Morey, Saint Aubin Combes other_regions_italy candied lime rindThis is aromatically similar to the Crot but with the additional of background citrus nuances that can also be found on the solidly well concentrated flavors that exude a fine bead of minerality on the lemony, delicious and relatively dry finale. This is firm enough that while it could be enjoyed young, it should also be capable of repaying a few years of cellaring. 89 2020+