Los Conejos Malditos, 2024 petillant-natural fig and spice notes layer

fig and spice notes layer themselves seamlessly and throughout on a bright palate

The love of Pinot Noir brought the Banshee winemakers from the Sonoma Coast to the Willamette Valley

Round and harmonic

the nuttiness of Marsala

From Iconic Wines

Los Conejos Malditos, 2024 petillant-natural fig and spice notes layerBright plum, cinnamon stick, black cherry and red currant. Light and airy on the palate, counter balanced with dry tannin, clove and stone. Made by Bodegas Mas Que Vinos, this wine showcases the semi carbonic style. It's the light, bright styles consumed in Spain since wine consumption can be an everyday, lunch affair. Keeping it light and fun. 100% Cencibel (Tempranillo). Spontaneous whole cluster fermentation in small stainless steel tank. Organic.